Einar® Plant Based, Food Grade Antistatic Additives For PP films

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Anti-static additives for polypropylene (PP) films

With Einar®, manufacturers of polypropylene films will be able to efficiently replace their conventional amine and ethoxylated amide-based anti-static additives with food-grade and bio-based alternatives – and maintain performance in one go.

Try the bio-based, food-grade anti-stat solutions in your PP films

Anti-static additives only make up a small part of the final film, but they can make a significant difference on visual appearance and handling of films. Choosing the right additive is, therefore, extremely important in order to achieve an efficient and prolonged anti-static effect.

The anti-static additives in the Einar® line are the sustainable and safe alternative to everything from GMS to ethoxylated amines.

Thanks to our large scale application centre in Denmark, we can help you test the performance of our Einar® products and compare them to your current additives. In this way you can see just how they can match or improve the quality of your products.

Contact us today to find the right solution for your PP film, whether it be homopolymer, random- or block copolymer polypropylene.

Key features

Internal anti-static additives for additive masterbatches based on polyolefins
Ethoxylated amide and amine-free chemistry
Prevents dust attraction to plastic articles
Prevents electrical discharge during handling
Up to two years of shelf-life
Multiple physical forms are available – powder or pellets.
Produced in CO2-neutral factories

Key benefits

Highly effective replacement for anti-static ethoxylated amines and amides
Perfectly suited for food-contact applications
Can be used for all polypropylene grades by adjusting the dosage level
No adverse effects on mechanical, optical, and barrier properties
Enables clean and dust-free polypropylene packaging in production and final application

Einar® for PP anti-stat applications

The Einar® anti-static additives have been specifically developed for optimised performance across all PP grades. Rivalling the performance of current industry standards such as ethoxylated amine and amides, our anti-static additives are efficient and safe alternatives. Inherently food-grade and 100% plant-based, they eliminate any food safety concerns.

In PP films, the anti-static additive needs to be particularly effective to give the desired performance and even here selected Einar® products meet the demands. This results from targeted research and development where tailored fatty acid esters come together to provide highly efficient short- and long-term anti-stat effects to alleviate static charge build-up during production and subsequent handling without affecting transparency or sealing properties.

Our solutions