For more than a century, Palsgaard has served the food industry with specialised ingredients utilising the basic ability of emulsifiers to mix oil and water in everything from ice cream to margarine.
Today, this extensive knowledge and experience is also used to produce and develop high quality polymer additives serving a wide range of applications across the polymer industry.
Inherently food-grade, our plant-based additives are perfect for packaging, helping to alleviate any consumer concerns over food-contact issues without compromising additive performance.